Seafood Saturday
















Started off the day with a run in the lovely newly opened Benjakitti Park. It is the site of the former Thai tobacco factory but has been converted with walking and cycling paths and wetlands. It just opened in August. Afterwards Nui and I went by the same market at Lumphini Park for fried eggs and milk tea. After returning to our hotel to shower, we then set out for the Taling Chan floating market, where we had this amazing feast for lunch of a whole salt grilled fish, scallops with fried garlic, and huge prawns for less than $10 each. We then took a boat tour to this temple with a huge Buddha. Then it was off in a taxi to another part of the city to meet up with Nui’s friend and then hit a Michelin starred street stall specializing in seafood glass noodles. They were scrumptious! We got there at 4 pm to avoid the hour long wait later on. Then it was off to a Thai dessert place for chestnuts, noodles, and other goodies with ice and coconut milk. We then walked across this newly completed pedestrian bridge to get nice evening views of the river before walking to the flower market and taking a taxi back to our hotel. 

Comments

  1. Are you there for work or a gourmet food tour? Incredibly lucky to have a local expert helping you make your way around.
    GG

    ReplyDelete
  2. I thought you were there for work, not site sightseeing and dining?
    206

    ReplyDelete

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